Tea, one of the world's most popular beverages, is grown in the Black Sea Region. Almost 80% of the world consumes it with pleasure. ...
Tea, one of the world's most popular beverages, is grown in the Black Sea Region. Almost 80% of the world consumes it with pleasure. We export the tea grown in Turkey to foreign countries. Talking about the benefits of tea, it has benefits such as strengthening heart health, reducing stress during times of stress, lowering high cholesterol, improving oral health against oral problems, eliminating bone problems, increasing alertness, improving diarrhea problems and the digestive system. Apart from these, tea increases blood circulation, reduces high blood pressure and is good for patients with asthma problems. We examine tea in two categories, the first is real tea , the second is herbal teas. Real tea is made by using tea leaves. Apart from these, there are also flavored teas. In the Black Sea region, black tea production is done through the stages of withering, rolling and drying. Green tea, on the other hand, is made with heat and intense steam, withering, rolling and drying stages. We may find ourselves constantly drinking tea throughout the day. Everyone has their own unique way of brewing tea. One of the essential rules for brewing good tea is that the teapot is hot. We can brew tea expertly by placing the teapot nicely on the teapot. In order to prevent the tea from becoming bitter and spoiling its taste while brewing, we must filter the tea after brewing it and not pour it into another teapot. The foreigners' practice of using tea bags, flavored teas, putting milk and lemon in tea, and brewing tea in a metal teapot is to be insensitive to tea. Tea has an important place among the people. Today, tea has a special place in social life. Tea is a part of our lives, starting from drinking it at breakfast until after dinner. Specially made tea scissors for cutting this tea grown in the Black Sea region, specially woven baskets and boxes to put the collected tea in, special teapots, samovars, cauldrons for brewing tea, and cups for drinking tea were all created with the emergence of tea culture. The most important of these is the samovar culture. The reason why the samovar first appeared was when it began to be widely used in Central Asia in the 19th century. At that time, it was believed that making tea in a samovar was healing. That's why, in those days, tea was brewed in a samovar and distributed to people at the exits of the baths and during mawlid ceremonies. Everyone has different cups of tea that they drink from. Some people drink tea in a thin-waisted glass, while others drink it in a cup or mug. So, is the best tea brewed in a samovar or a teapot?
IS THE BEST TEA BREWED IN A TEAPOT OR A SAMOVAR?
To brew delicious tea in a teapot, you can start by putting clean water that does not stay in the teapot for a long time. The more mineral and oxygen content of the clean water you use, the more delicious the brewed tea will taste. If you want to enjoy the taste of tea, you should make sure that you do not brew scented teas in the teapot you have used before. While the tea is brewing, it absorbs all the scent in the teapot. You can also taste this while drinking it. Likewise, if you washed the teapot with detergent, you should make sure that you rinse it thoroughly because the smell of detergent will permeate the tea. Tea should be stored in a closed environment without heat and light. To brew tea, first of all, the water you boil must boil thoroughly. After the tea water boils, it is necessary to remove it from the stove and wait for it to cool for a few minutes. Two teaspoons of tea should be added to the teapot for each cup. Fragrant aromas such as bergamot or clove can be added to make your tea fragrant. Adding a teaspoon of sugar to the teapot will remove the bitter taste of the tea. After adding sugar, there is no need to stir the sugar in the teapot because the sugar melts and sinks to the bottom of the teapot. The best tea is brewed in this way. To answer the question of how to brew tea in a samovar, first of all, leaf tea is put into the wooden samovar. The best part of brewing tea in the samovar is that you put leaf tea into the samovar, not powdered tea. Put as much water into the water tank of the samovar as it can hold. This generally corresponds to approximately three liters of water. After the water starts to boil, pour the boiling water into the tea pot and let it brew. The samovar should be covered and kept until the tea is brewed. The tea should be brewed in a samovar over a wood fire for about 20 minutes. The teapot should not be opened until the color of the tea changes. Usually, when we are on picnics or camping, the tea is brewed in the samovar. In home environments, tea is brewed in a teapot. The taste of tea brewed in a samovar and tea brewed in a teapot varies depending on the taste of tea lovers. This issue may become a controversial issue for tea lovers. There are many tips for brewing tea. So, what are these tips for brewing the best tea?
WHAT ARE THE TIPS FOR BREWING TEA?
Everyone wants to brew a good tea , to brew a good tea you need water, tea and a teapot to brew tea. It is quite wrong that the teapot for brewing tea is not made of metal and should be washed with detergent. Because tea is a food that absorbs the scent quickly. If it absorbs the smell of metal and detergent, it will not produce a pleasant taste. To brew a pleasant-smelling, delicious tea, a teapot made of porcelain, glass or clay is required. Another tip for tea is to keep it closed, out of sunlight and in a jar. It is necessary to keep tea away from humid environments. The best way to brew tea is to not let boiling tea water wait too long. The clarity of teas brewed with water that is high in minerals and pH will also be nice. After the tea water boils, let it cool for a few minutes and then brew tea with that water. You should not let the tea water sit for too long because brewing tea with cold water takes away the clarity of the tea and leaves a bitter taste in the tea. Pre-heating the teapot over low heat allows the color of the tea to emerge due to heat. The duration of brewing black tea should be approximately five minutes. Green tea brewing time is lower than black tea brewing. If the brewing time of green tea increases, the amount of caffeine in it also increases. It is also necessary to pay attention to this situation. If you want to consume tea without caffeine, you need to wait 1 or 2 minutes before drinking the tea. You can also choose a tea maker, which is a small kitchen appliance, to brew a quick tea. Using a tea maker will make the tea brew faster. Almost everyone loves to drink tea and tea has many benefits for us, but what are the benefits of tea?
WHAT ARE THE BENEFITS OF TEA?
Drinking tea maintains the body's water and mineral balance. It prevents calcification in the body and protects bones against vitamin D deficiency. It accelerates blood circulation in the body. It protects the heart and reduces the risk of heart attack. Drinking water is important for the kidneys, drinking tea even when not drinking water ensures the proper functioning of the kidneys. Drinking tea relieves the body's fatigue and relieves insomnia. It accelerates metabolism and reduces the risk of cancer. It relieves tension with its calming effect.
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